The
banana industry is increasing its importance to the economy, through
its contribution to foreign exchange earnings and import substitution,
with small and medium growers having registered 45 per cent increases
in their production in 2003.
Minister of Agriculture, Roger Clarke, made this observation while
speaking in the 2004/05 Sectoral Debate on Tuesday (May 18) in Gordon
House. “One of the more encouraging aspects of the agricultural
portfolio has been the move to add value to primary produce. In this
regard, the banana industry is a good example,” he stated, adding,
“the fact is that local annual consumption is now at 100,000
tonnes and this is in no small way due to the growth of the banana
chips industry”.
An export quota of 60,000 tonnes per year plus the local consumption
demands, the Agriculture Minister pointed out, would make it difficult
for farmers to keep pace with the overall market requirements.
It was encouraging, the Agriculture Minister noted, that despite the
closure of the Victoria Banana Company, which produced 7,000 tonnes,
the industry still managed to achieve a small increase from 39,896
tonnes to 40,000 tonnes in 2003. “This is as a result of strategies
being put in place to increase productivity, both on large estates
and on the smaller farms of regular growers,” he stated. The
fact that small and medium growers had managed to increase their production
by over 40 per cent last year, he said, was due in part to “the
exciting demand for banana on the local market, which has created
new marketing opportunities”.
Mr. Clarke warned however, that the trade issues concerning bananas
and the repercussions of the Word Trade Organistion (WTO) banana ruling
had not yet passed completely.
He noted that the European Union (EU) was about to establish a tariff
only regime to replace its current Banana Import Regime and this meant
that African, Caribbean and Pacific (ACP) banana producers would need
to lobby for a tariff that would offer maximum WTO compatible protection
against bananas originating in Latin America.
Mr. Clarke also informed that to date, the dreaded Moko disease had
not yet been detected in any banana growing area outside of St. James
and subsequent laboratory testing of materials suggested that the
disease had not been introduced to Jamaica through diseased banana
or plantain corms.
Through the Ministry’s swift move to contain the spread of Moko
by instituting an eradication programme, along with technical and
consultative assistance by the Food and Agriculture Organization (FAO),
the Agriculture Minister said, a total of approximately eight hectares
(20 acres) of affected fields had already been eradicated. |